Sometimes vegetarians might feel a bit left out in Tallinn. Estonians, remembering their prehistoric roots all too well, are hell bent on destroying every cow in the country for immediate consumption. Still, there exist a couple of oases of civilisation like Aed where the ideals of organic food have not been abandoned.
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For those interested in modern Estonian cuisine this place is sure to offer some fairly interesting experiences. It's all the more surprising that the restaurant sports a very cool rustic looking interior, making it ideal for long conversations over a glass (or several) of wine.
The dark chocolate cake and ice cold cheesecake are to die for!
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