Aanaar, the restaurant of Hotel Kultahovi, is one of the finest places to eat in Finnish Lapland, celebrated for its refined take on pure northern cuisine. Overlooking the Juutua river, it serves beautifully prepared dishes built around local ingredients, from reindeer, Arctic char and wild fish to foraged berries, mushrooms and herbs, paired with a thoughtful wine list. Combining Lappish tradition with modern flair in an intimate setting, it offers a memorable fine-dining experience and a delicious taste of the flavours of the far north.