Photo: Wikimedia CommonsCasa Guedes made its name on one glorious thing: a warm sandwich of slow-roasted pernil pork, best ordered with a slab of melting Serra da Estrela cheese. Now with a larger dining room on Praca dos Poveiros, it stays busy from lunch until late. Prices are low and the queue moves quickly. Order the pernil com queijo, grab an outside table if the weather is kind, and pair it with a glass of house red.
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Do it like a local · food tour
Porto 3-Hour Food Tour
Casa Guedes anchors Porto dining — this food tour grazes Portuguese classics, from francesinha to port wine, through the old town.