Alaska is famous for its seafood, and Anchorage restaurants serve some of the freshest wild salmon, halibut, king crab and other catches in the world, prepared simply or in creative dishes. Dining on Alaskan seafood, from grilled king salmon to crab legs, is a highlight of any visit to the city. The best restaurants showcase the incredible bounty of the surrounding waters, making a seafood dinner an essential and delicious Anchorage experience.