Parnu is Estonias summer capital, a laid-back Baltic beach town where the dining is at its best when the menus lean local and seasonal. Here are the restaurants locals and returning regulars rate, most of them a short stroll from the sand.
Villa Wesset
A stones throw from the beach, Villa Wesset serves relaxed European cooking in an elegant setting and regularly features in the Estonian Taste restaurant guide.
Supelsaksad
A charming, long-loved spot near the seafront, Supelsaksad is known for fresh local flavours and a pretty garden setting.
Hea Maa
This farm-to-fork restaurant and coffee shop builds its seasonal menu around high-quality Estonian produce, a favourite for a slow lunch.
Jahtklubi
Down at the marina, the Jahtklubi restaurant pairs local cuisine with waterfront views over the yachts, a classic Parnu evening.
Blanco Garden
For seafood and coastal flavours in a breezy garden setting, Blanco Garden is a reliable warm-weather choice.
Get your bearings first on one of the free guided walks in Parnu, then eat your way along the promenade.
See the full Parnu guide.
Header photo: Kristian Pikner (CC BY-SA 4.0), via Wikimedia Commons.
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