Guangzhou is the home of Cantonese cuisine, one of the great cooking traditions of China, and this walking food tour explores its flavours around the historic Beijing Road. With a local guide, participants sample an array of classic dishes and snacks, from dim sum and roast meats to double-skin milk and other regional specialities, while learning about the food culture and history of the city. Delicious and immersive, it is a wonderful way to eat like a local and to understand why Guangzhou is considered a paradise for food lovers.