A boreal, Nordic-leaning bistro that builds its menu around northern Quebec ingredients, game, foraged herbs, sea buckthorn and more, from chef Jean-Luc Boulay. A serious local favourite for cooking that actually tastes of the region.
It is polished but relaxed; the boreal cocktails and desserts are as thoughtful as the mains.
Local tip: Cannot get a dinner table? The lunch service is easier to book and just as inventive.
Good to know
- Where: 1110 Rue Saint-Jean, Québec
- City: Quebec City
- Website: official site
Plan your visit to Quebec City