Karim’s is a legendary Old Delhi restaurant, founded in 1913 near the Jama Masjid and run by descendants of cooks who once served the Mughal court. Famous across India for its rich, meaty Mughlai cuisine, it serves superb kebabs, kormas, biryani and its celebrated mutton dishes in a bustling, no-frills setting steeped in history. A pilgrimage for food lovers and an institution of the old city, it offers an authentic and unforgettable taste of the Mughal culinary heritage that Delhi is famous for.