Photo: Darifengm / Wikimedia Commons, CC BY-SA 4.0Why it matters: opened in 2019 by Singaporean social entrepreneur Koh Seng-Choon, this Mong Kok hawker food court trains and employs differently-abled and disadvantaged Hongkongers – around 80% of its staff. The food stands on its own: proper Singapore laksa, Hainanese chicken rice and nasi lemak served stall-style in a revitalised Shanghai Street building. Order the laksa and finish with a slice of pandan cake. It closes at 5pm on Sundays, so aim for a weekday lunch.
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Do it like a local · food tour
Hong Kong Street Food Tour: Dim Sum & Wonton
Dignity Kitchen is a Hong Kong favourite — this street food tour grazes dim sum, wonton and local classics with a local guide.
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2/F, 618 Shanghai Street · social-enterprise hawker food court · Mon-Sat 11am-8pm, Sun 11am-5pm