Few Sydney rooms match the view from Icebergs, poised above the famous Bondi ocean pool with the whole sweep of the beach beyond. Maurice Terzini coastal Italian menu leans on handmade pasta, seafood and a serious aperitivo list, and the crowd is as polished as the setting. It is a long lunch sort of place. Book a window table for the full effect, arrive for a Negroni at the bar beforehand, and linger into the afternoon as the light shifts across the water.