Liguria has been Santiago's classic bistro since 1992, the kind of place where the carne mechada — braised beef in tomato and red wine, piled onto pasta or into a sandwich — has barely changed in three decades. It's as much a bar as a restaurant, with schops and pisco sours flowing from late afternoon.
The Providencia branch is the original and still has the most atmosphere, especially at the tail end of a long lunch.
Local tip: It runs four locations around the city now, so check you're heading to the branch nearest you.
Good to know
- Where: Av. Providencia 1353, Santiago, Chile
- City: Santiago
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Do it like a local · food tasting tour
Santiago Food Tasting Tour — Eat Like Locals
Liguria is the schop-and-carne-mechada classic — this tasting tour rounds out the picture with ten stops across the city’s everyday local spots.