Sachsenhausen Memorial Day Trip
A profound half-day guided trip to the Sachsenhausen memorial just north of Berlin, one of the first Nazi concentration camps. A difficult but important visit, handled with sensitivity by experienced guides.
A profound half-day guided trip to the Sachsenhausen memorial just north of Berlin, one of the first Nazi concentration camps. A difficult but important visit, handled with sensitivity by experienced guides.
A sobering, expertly-guided walk through the sites of Nazi-era Berlin – the government quarter, the bunker area, the Memorial to the Murdered Jews of Europe – confronting the city’s darkest chapter with care and context.
A tour of the other Berlin – street art and murals, courtyard galleries, squats and the subcultures that make the city tick, often with a hands-on stencil workshop. See why Berlin is Europe’s creative capital.
A standout Levantine restaurant where the kitchen lifts family recipes with modern fermentation – vivid mezze, charcoal-grilled plates and clever vegetables. Refined but warm; book ahead.
A guided walk tracing the line of the Berlin Wall – the death strip, watchtowers, escape stories and the day it fell – across the sites where the Cold War played out. The essential Berlin history tour.
The other great currywurst institution on Mehringdamm, open till the small hours and beloved by night-owls and cabbies alike. Order it mit Darm (with skin) and a side of fries.
Said to be Berlin’s oldest restaurant, serving since 1621 in a cosy timber-framed corner of old Mitte. Traditional German plates – schnitzel, Eisbein, meatballs – in a room that has fed everyone from Napoleon to modern chancellors.
A beautifully restored 19th-century market hall and a heart of Berlin’s food scene – producers, bakeries and stalls, plus the famous Street Food Thursday when the world’s cuisines set up shop. Come hungry.
A warm neighbourhood favourite in the Kollwitzkiez doing modern Sri Lankan comfort food – black dhal, Colombo fried chicken and jackfruit – with a few playful Berlin twists. Book for the Thursday feast menu.
The most famous kebab in Berlin – a doner piled with grilled vegetables, feta and herbs that draws a permanent queue on Mehringdamm. Worth the wait once; go off-peak if you can.